Ingredients:
Directions:
Prepare the Slap Ya Mama Red Beans & Rice as directed on the back of the box. Place the cooked Red Beans & Rice into the refrigerator until cold. By having the red beans and rice cold, it helps make the “balls” easier to form. Once the red beans & rice are cold, using your hands, form/mold the red beans and rice into balls that are a little bigger than golf ball size and set aside. Pre-heat your oil to 175°C
Crack your egg into a bowl and beat until smooth. With your fish fry mix in a large bowl, roll your Red Beans & Rice balls in the batter until they are entirely covered with the Cajun Fish Fry mix. Then dip each ball in your beaten egg, covering the ball with the beaten egg and place back into the Cajun Fish Fry mix and cover with the mix. Carefully drop your red beans and rice balls into the oil and fry for about 4 ½ minutes or until golden brown. You can enjoy them by themselves or you can create a Slap Ya Mama dipping sauce, either way, enjoy.
Dipping Sauce - use Pepper sauce or see Black Cherry Topping Sauce recipe